In Argentina, this hearty stew is usually enjoyed in the winter months as well as patriotic holidays and is considered a national dish. Like most stews, the traditional recipe calls for a thick sauce which can be high in calories. In this version, we went with a more thin, light, soup-like consistency without compromising […]

Due to their high fat content, braised ribs are not typically known for being healthy. But in this recipe we remove as much excess oils and fat as possible before serving. Consider this recipe at your next Easter Sunday dinner. Meat is tender and the flavor is out of this world. Posted on Fox News Latino […]

There is not one Cuban dish I have tried that I didn’t like and this one is no exception.  This is a no fuss Cuban-style hash recipe using lean meat and flavors that will create a party in your mouth.  The slow cook process also lets the flavors slowly blend in. Traditionally, it is served over white […]